My husband and I are fortunate to have many large patches of ramps(also known as wild leeks) located on our woodland property. We chop and freeze several pounds of the raw ones(green and the white parts)...
Author: Carolyn Chasteen
When the Bush's were in office, they had a home in Kennebunkport Maine, which was near where my cousins lived. I was lucky enough to get a small pamphlet type cookbook from her with this recipe in it....
Author: Pam Blais @PamTheCookingWitch
Another fall favorite, roasted squash sweetened w/ cinnamon and applesauce. Goes great w/ pork loin or roasted chicken w/ herbs.
Author: sherry monfils
A dish passed down for many years! Its a comfort food when you need it! Simple, easy and tasty too!
Author: Jenny Scheuring
I throw all this in the slow cooker and let it go a few hours and serve with any pasta I happen to have on hand! I've gotten to where this is about all I cook for pasta. Its so much better than any brand...
Author: Amy H.
I worked on this last evening/morning. It is based on a classic Newburg seafood sauce, but with a few modifications to give it more flavor and body. My goal was to create an awesome sauce without overpowering...
Author: Andy Anderson ! @ThePretentiousChef
Full Disclosure: I cannot recall the last time I ate at an Arby's; however, in my misspent youth, when I did eat there, I would have a roast beef sandwich, (no cheese sauce), topped off with some horsey...
Author: Andy Anderson !
OK First a garbage plate is baked beans[grandma browns],macaroni salad,fried potatos,a coupla fried hot dogs,[or burgers] 1/4 loaf french bread,covered with chopped onions,mustard,and hot sauce.[or whatever...
Author: mark falkowsky
The first time I made this tartar sauce, was when I grabbed a jar of it off the shelf in the supermarket. I looked at the price, and it said $3!! I put it back, and I said, well, I know it has relish and...
Author: BonniE !
We normally use this dry rub on pork or brisket, but you could use it on fish or chicken as well. SOOOO good! I often make my own lemon pepper using the zest of one lemon and 1 T of black pepper.
Author: Melanie B
I looked for years for a good hot pepper recipe where the peppers stayed crisp. This is that recipe!
Author: Beth Cianni
Author: linda mcdougal
A rich, classic sauce for fish and poultry. I found this recipe at their online site. I love their lemon butter sauce.
Author: Lynn Dine
This is just your basic homemade marinara sauce. I call this one rustic because it's chunky, rather than smooth.
Author: Tam D
From It's Cookin' In the Bahamas - Favourite Bahamian and International Recipes.
Author: Vicki Butts (lazyme) @lazyme5909
Who doesn't love BBQ sauce? It goes with everything that says "Summer!" And with summer peeking through, I thought I'd share this! I also used this delicious sauce to make my BBQ roast beef for sandwiches...
Author: Megan Todd
There are tons of 'classic' Italian 'marinara'gravy' or sauce recipes out there. FYI- (inside info here-) "you can stick 10 guineas in a kitchen all making their own sauce, following the 'same' recipe-...
Author: Lisa Joisygirl
NEEDD A QUIK BUT DELICIOUS TARTAR SAUCE FOR MY FISH FILLETS....TURND OUT PERFECT :)
Author: Lora DiGs
This nacho cheese sauce recipe is going to become a staple in your house. The array of cheeses and spices blend really well together. This would make a great crock pot dip too. Super yummy!
Author: Fran Say
Mom said she found this recipe on a bottle of A-1 Steak Sauce. Wherever she found it, this sauce was the "barbecue sauce of choice" at Shuman Cookouts from the early 1970's on. Mom always said you can...
Author: Fran Miller
Recipe from Chef Rick Bayless. So yummy and versatile. I have used this sauce as a dip with tortilla chips and also for green chicken enchiladas and green burritos. It's even yummy on scrambled eggs and...
Author: Pam Snyder
Got from the computer. I am a diabetic and I have a doctor that is on me about this!!
Author: Melissa Anderson
Why buy dressing when you can make it at home and have more flavor to with no preservatives?
Author: Francine Lizotte
I learned this recipe from my Aunt Josephine, and over the decades it still cannot be beat for its simplicity, and depth of flavor. I have posted several Italian sauce recipes; however, for me, this is...
Author: Andy Anderson ! @ThePretentiousChef
I created this recipe from taste testing different fajita sauces, then experimenting with the spices till I got it right.
Author: Tricia Johnson
This is a quick alfredo sauce with a few extras added in to make it yummy. I love to combine it with some homemade pasta, and then add some shrimp or chicken... yummy. So, you ready... Let's get into the...
Author: Andy Anderson !
This is a standard red sauce which can be used in a lot of Greek dishes. You can freeze it in portions for later and I like to fill ice-cube trays too because sometimes I only need a smaller amount.If...
Author: Ann Hatzimangas
A very dear friend who has now passed on;shared this gem with me, she used it at her restaurant for her delicious cole-slaw... Thank You.. Bessie!
Author: TAMMY WADE
Fondue isn't just for special occasions (and not just made of chocolate). This recipe is so easy, you will be looking for reasons to make it. The cheese combination is smooth and almost sweet. They're...
Author: Barbara Kavorkian
Adds a nice little kick to chicken , pork, and shrimp. Add more red pepper if you want to turn the heat up ! Great to use on grilled meats. I also like to use it as a dipping sauce for panko crusted fried...
Author: Millie Johnson
I am tired of wasting money on store bought pure extracts, so I have been researching different extract recipes. Even though there are very good recipe's for Vanilla extract on here, I wasn't able to find...
Author: Dawna Granger
This sauce is used in the Colonial Game Pie recipe. It's also a good sauce for any savory meat pie or casserole. Really good with beef and noodles.
Author: Susan Feliciano
This recipe reminds me of my dad. He was a great cook and would make a HUGE batch of this sauce and use it in everything. It does take a little time, but you will understand why once you have had it. Great...
Author: Barbara Kavorkian
Nothing better than made from scratch ravioli and sauce.
Author: Lynn Socko
Try this sauce with your favorite grilled steak or prime rib.
Author: Daily Inspiration S
With just three ingredients, this recipe isn't just simple...it's simply delicious.
Author: LINDA BAILEY
My take on the sauce at Simply Delicious in Clearwater. It's a Cuban sauce and is used on Cuban pressed sandwiches, as a dipping sauce for tostones (fried green plantains, and even on salads.
Author: Pamela Rappaport
I got this recipe back in the mid 1970's from a Chinese cooking class. Its a versatile sauce that can be used for many dishes or a dip for egg rolls. One of my friends who is an authentic Chinese person...
Author: Kathie Carr
This is a new recipe I tried on my family and it was a big hit. I served it over Penne pasta. These meat balls would be a huge hit at parties, too. Just set some tooth picks out and enjoy.
Author: Karen Sills
This sausage gravy will definitely spice up your morning! We've made biscuits and gravy recipes before, but this one is a bit different. Using spicy sausage and pepper flakes add a real robust flavor to...
Author: Cherie Szilvagyi
I made this sauce for a friend at their restaurant to be made into lasagna for the next day's special. It was still simmering when we opened for the day and needless to say I couldn't make the lasagna...
Author: Jolene hojem
A pure delicacy of veal scallopine stuffed with prosciutto and mozzarella in a delicate Marsala wine sauce! Easy to make with make-ahead directions! Fantastic for company! :) (photo from bing images)
Author: Kelly Williams
I know most people would do hot turkey sammies , soup or pot pie's etc. But oh no me :-) This is what I came up with for some of the leftover turkey. This was a huge success I think mainly due to the amazingly...
Author: Irisa Raina 9
I love spaghetti in the colder weather. Adding this one ingredient changed the taste completely, added dimension and my family loved it.
Author: Dawn Walter
This sauce is really good. My kids are really into dipping!!! If you are a fan of Asian cuisine, you will love this sauce.
Author: Jennifer J
This sauce reminds me of a favorite Italian restaurant where the alfredo is to die for! It could not be easier or tastier. Recipe & photo: recipe4living.com
Author: Ellen Bales
From my husband's copy of Steve Raichlan's HOW TO GRILL with minor changes. I have been looking at this recipe for a long time and decided to try it. Wish I hadn't waited so long! Great marinade for steak,...
Author: C G